Making a wood pie

**Laura** · 07-23-2010, 06:09 AM

I'm baking some wood from the forest behind my parents house, how long till its done? 30mins @300 degrees?

**guidofatherof5** · 07-23-2010, 06:14 AM

That should take care of any bugs and depending on the wood should give your place a nice smell

**Laura** · 07-23-2010, 06:15 AM

Yeah my mother will probably be horrified when she gets home

win win situation

**Tyrel26** · 07-23-2010, 06:16 AM

Depends on what type of spice you use :P

Thats about how long I bake mine, or until i smell smoke and remember its in the oven

**Laura** · 07-23-2010, 06:18 AM

I'm thinking tumeric and paprika to bring out the smokiness of the wood

**guidofatherof5** · 07-23-2010, 06:28 AM

Originally Posted by Tyrel26

Depends on what type of spice you use :P

Thats about how long I bake mine, or until i smell smoke and remember its in the oven

Originally Posted by Laura

I'm thinking tumeric and paprika to bring out the smokiness of the wood

I had to remove 2 Cherry Trees last year so I've got a lot of wood. The house smells great, especially when I forget it's in the oven.

**Laura** · 07-23-2010, 06:30 AM

Am I going to be horrified at everything that crawls out of it?

**mustang** · 07-23-2010, 07:47 AM

not much should crawl out of it...

**Laura** · 07-23-2010, 08:27 AM

Well I can safely say there is nothing living in that piece of wood I just took out of the oven :|

**mustang** · 07-23-2010, 08:52 AM

cool

Thread: Making a wood pie