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Thread: preservation

  1. #11
    Thamnophis inspectus Zephyr's Avatar
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    Re: preservation

    Any one else use tilapia?
    I don't believe it contains a lot of thiaminase, and it's about 3x cheaper than trout.

  2. #12
    "PM Boots For Custom Title" Snake lover 3-25's Avatar
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    Re: preservation

    never even heard of it...
    S h a n l e y
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    1 midland painted turtle
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  3. #13
    Thamnophis inspectus Zephyr's Avatar
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    Re: preservation

    AKA St Peter's fish.
    Apparently...
    DUN DUN DUN...
    Guppies contain bacteria that produce thiaminase! *Gasp.*
    Maybe other livebearers have these too!
    Thiaminase - The Aquarium Wiki

  4. #14
    "PM Boots For Custom Title" Loren's Avatar
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    Re: preservation

    Quote Originally Posted by Snake lover 3-25 View Post
    is there a way to preserve dead fish... without taking away their smell? i use the feeder minnows that die to scent pinkies...
    I use an ice cube tray, fill it with water and put one or two fish per ice cube and freeze it. Then just thaw out a cube in luke warm water when its time to scent. I have been doing that for my ribbon and little checkered, although just tonight they both took unscented pinks for the first time.

  5. #15
    thamnophis puniceus Lori P's Avatar
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    Re: preservation

    Note to self: should I ever visit Loren, never, never ask for ice in my drink...
    Lori, New Hope Rescue-- rescuing equines and others
    www.newhoperescueva.com

  6. #16
    Forum Moderator aSnakeLovinBabe's Avatar
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    Re: preservation

    note to self: agree with lori.
    Mother of many snakes and a beautiful baby girl! I am also a polymer clay artist!


  7. #17
    Thamnophis inspectus Zephyr's Avatar
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    Re: preservation

    I usually just cut the fish in half *pre killed, lol* and smear the guts all over pinkies if I need to scent. NEVER fails. A tad barbaric, but you get to see some neat feeding responses.

  8. #18
    "PM Boots For Custom Title" Snake lover 3-25's Avatar
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    Talking Re: preservation

    I poked mine (that were already dead) with a fork LOL
    S h a n l e y
    1.3 eastern garters
    1 midland painted turtle
    1 bernese mountain dog
    1 half siamese cat

  9. #19
    Forum Moderator aSnakeLovinBabe's Avatar
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    Re: preservation

    oh yea? I squeeze the brain fluids out of pinkies onto fish when I feed the babies. It helps them become accustomed to the pinky smell and they usually accept pinks right off the bat once they are big enough.

    I crush all the fishes heads with my tweezers before giving them to the babies
    Mother of many snakes and a beautiful baby girl! I am also a polymer clay artist!


  10. #20
    "PM Boots For Custom Title" Loren's Avatar
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    Re: preservation

    Quote Originally Posted by aSnakeLovinBabe View Post
    oh yea? I squeeze the brain fluids out of pinkies onto fish when I feed the babies. It helps them become accustomed to the pinky smell and they usually accept pinks right off the bat once they are big enough.
    That is a very good way to start scenting.

    My ribbon snake and my little checkered garter both just took their first totally non scented, thawed pinks this week. I had been using guppies for scenting. I like to have the head end of their meal taste like what they like(frog or guppy), then leave the tail end of their mouse natural, so the last thing they taste is mouse.

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