Thanks James, that was the list i was looking for. On page 65 it says smelt are OK but in 64 it says they are not. Upon further review I see two different species. My guess is its the freshwater smelt and not the pond smelt that people catch by the tons around the Great Lakes. Oh well, I'll keep looking I guess.

One thing that caught my attention. I thought that rosie reds were just a color variation of the fathead minnow. If that's the case they are listed as containing thiaminase. It seems that lots of people on here use rosies.