When I thaw a pinky for Sweets, I boil some water in the microwave, then drop the pinky in for 5 minutes. What do you do for garters? Do you heat the pinkies up? Let them thaw and come to room temp? I just fed some worm bits last time, but the radix is big enough to eat a small pinky. I want to cut another one up for the coast and offer some to the eastern as well. (Even though he's refused them in the past!) What's a gal to do?