Zephyr
06-03-2008, 07:21 PM
Today, I'm gonna teach ya'll how to make a perfectly delicious meal for any size garter! I call it mashed tilapia, and it's sure to hit home with even the pickiest eaters!
Step one, gather the ingredients:
Fresh or frozen tilapia, not necessarily thawed as it will be when you're finished.
Goldfish, for scenting purposes, can be substituted with rosy reds.
A blender, for making the "gravy;" you can use a knife for this also.
Miscellaneous bowls, duh.
A knife, yet again, dur dur dur.
ACTUAL step 1. Proceed to dice the tilapia into a sticky paste, placing it to the side in a bowl.
Step 2. Decapitate the goldfish/rosies, either leaving the carcass whole in a bowl until step 4 or placing the body(s) into the blender.
Step 3. Add a slight amount of water to the blender if using one. Turn the blender on, allowing for the fish to be throughly ground into "gravy."
Step 4. Either rapidly roll the fish through the tilapia paste or knead the "gravy" into the paste. If this is your first or second time doing this recipe, it may be better not to add vitamin supplements, so as not to possibly discourage your customers from eating it. Also, if using the whole corpse, be sure to remove the body parts unless feeding to adult snakes.
Step 5. Best served fresh; simply put on a lid or in a feeding bowl. The strong scent of goldfish should attract the snake, who will the proceed to clean his/her plate. This meal can be used to feed large groups of baby snakes, seeing as the mashed tilapia is easily swallowed.
This has been Cooking with Kyle. :P
Step one, gather the ingredients:
Fresh or frozen tilapia, not necessarily thawed as it will be when you're finished.
Goldfish, for scenting purposes, can be substituted with rosy reds.
A blender, for making the "gravy;" you can use a knife for this also.
Miscellaneous bowls, duh.
A knife, yet again, dur dur dur.
ACTUAL step 1. Proceed to dice the tilapia into a sticky paste, placing it to the side in a bowl.
Step 2. Decapitate the goldfish/rosies, either leaving the carcass whole in a bowl until step 4 or placing the body(s) into the blender.
Step 3. Add a slight amount of water to the blender if using one. Turn the blender on, allowing for the fish to be throughly ground into "gravy."
Step 4. Either rapidly roll the fish through the tilapia paste or knead the "gravy" into the paste. If this is your first or second time doing this recipe, it may be better not to add vitamin supplements, so as not to possibly discourage your customers from eating it. Also, if using the whole corpse, be sure to remove the body parts unless feeding to adult snakes.
Step 5. Best served fresh; simply put on a lid or in a feeding bowl. The strong scent of goldfish should attract the snake, who will the proceed to clean his/her plate. This meal can be used to feed large groups of baby snakes, seeing as the mashed tilapia is easily swallowed.
This has been Cooking with Kyle. :P